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Learn moreCompass Grille delivers an exceptional culinary experience to epicures and locals alike. Located beachfront at Sirata Beach Resort, Compass Grille is a seasoned American dining destination that entices the imagination and awakens the senses with chef-inspired contemporary fare to delight even the most experienced foodie. Savor unique specialties such as Cornmeal Dusted Fresh Florida Grouper or Grilled NY Strip. View the complete Compass Grille menu and learn why our St. Pete Beach restaurant is anything but ordinary.
(727) 363-5129
Breakfast 7AM-11AM
Dinner 5PM-10PM
Shirts and shoes required.
Private events are just more memorable at Compass Grille. From wedding receptions to anniversaries, birthday parties, and corporate get-togethers, Compass Grille is an ideal location for your special occasion. Offering private event space and a flavorful menu, Compass Grille is equipped to handle every request to make your event a resounding success. Our experienced staff is available to answer any questions you may have concerning your event and to help plan a memorable occasion.
Start planning your special occasion at Sirata today! For more information about hosting your event at Compass Grille, please call 727-363-5111.
resh sliced seasonal fruit served with yogurt dipping sauce and a fresh blueberry muffin
two eggs any style with choice of ham, bacon, smoked sausage, or link sausage and breakfast potatoes
choice of ham, sausage, or bacon, scrambled eggs, and cheddar cheese wrapped in a flour tortilla topped with a spicy tomato sauce and sharp cheddar cheese
grilled or blackened flank steak with two eggs any style and breakfast potatoes
three egg omelet filled with swiss, cheddar, or american cheese with breakfast potatoes
three egg omelet filled with bacon and mushrooms, topped with swiss cheese and served with breakfast potatoes
three buttermilk pancakes with butter and maple syrup
three buttermilk pancakes filled with chocolate chips, dusted with powdered sugar, and topped with chocolate sauce and sweet whipped cream
wo scrambled eggs, cheese, and choice of ham, sausage, or bacon stuffed into texas toast and grilled served with breakfast potatoes
wo biscuits served open-faced with sausage gravy and garnished with fresh fruit
new orleans style bbq shrimp served with creamy cheese grits and honey jalapeño cornbread
with jam
with fresh berries 6
one egg, bacon, and toast
egg, bacon, and cheese in an english muffin
spicy good!
with tequila
add oj & cointreau 4.50
add apple sour schnapps 2.50
add brandy 2.50
add amaretto 2.50
add coffee liqueur 2.50
oj, cranberry, pineapple, vodka
cranberry, tomato, V8, apple, pineapple, or grapefruit
assortment of seafood, okra, and rich broth
roasted vegetable quinoa, lemon beurre blanc, charred baby tomatoes
marinated olives, roasted peppers, grilled pita bread
roasted corn and black bean salsa
basil remoulade, cocktail sauce, grilled lemon
arcadian mixed greens, watermelon radish, avocado, carrot curls, cucumbers, heirloom grape tomatoes, mango-pineapple dressing
parmesan, herb croutons, caesar dressing
add: shrimp 7 flank steak 8 chicken breast 6
8 oz. certified angus beef patty, lettuce, tomato, red onion, pickle, kaiser roll, choice of
cheddar, swiss, american, blue cheese, provolone or ghost chili cheese
add mushrooms or extra cheese 1
creole mustard remoulade, lettuce, tomato, brioche bun, choice of grilled, blackened, or fried
tomato and avocado relish, pickled red onion, queso fresco
shaved mojo pork, sliced ham, pickles, mustard spread, fresh cuban bread
sliced plum tomatoes, fresh buffalo mozzarella, basil pesto, mixed greens
grilled jerk chicken, penne pasta, curry coconut cream sauce, sautéed peppers and onions
angel hair pasta, fresh tomato, basil
roasted garlic broth, broccolini, heirloom tomato relish
roasted garlic mashed potatoes, chef’s choice of vegetables, demi
roasted garlic mashed potatoes, chef’s choice of vegetables, brandy peppercorn cream sauce
white bean ragout, braised fennel, chef’s choice of vegetables
sweet potato purée, cinnamon apple chutney, chef’s choice of vegetables
roasted garlic mashed potatoes, chef’s choice of vegetables
herb rice pilaf, chef’s choice of vegetables, pickled cucumber relish
sweet potato mash, coconut mango sauce, chef’s choice of vegetables
Bacardi® Superior White Rum, Coconut Rum, Dark Rum, Pineapple Juice, Orange Juice, Grenadine
Maker's Mark®, Campar®, Pineapple Juice, Fresh Lemon Juice
Herradura Tequila, Cointreau, Fresh Lemon and Lime Juices, Agave Nectar
Bulleit Rye, Cointreau, Sweet Vermouth, Fresh Lemon Juice
Tanqueray Gin, St- Germain ®, Fresh Lime Juice, Caposaldo Prosecco
Patron® Tequila, Creme de Coconut, Fresh Lime Juice
Tito's® Handmade Vodka, Malibu® Rum, Sour Mix, Pineapple Juice, Grenadine
Absolut® Lime Vodka, Vanilla Vodka, Fresh Lime Juice, Simple Syrup, Heavy Cream
Hendrick's Gin, Chambord, Blackberry Jam, Fresh Lemon Juice
Knob Creek®, Fresh Lemon Juice, Peach Puree
Budweiser 6
Bud Light 6
Coors Light 6
Corona 7
Corona Light 7
Heineken 7
Michelob Ultra 6 Miller Lite 6 . Stella Artois 7
Guinness 7
Modelo 7
Heineken NA 7
Cigar City Jai Alai IPA cans 7
Cigar City Florida Cracker Belgian Style
White Ale 7
Draft by the Pint
Bud Light 6
Sam Adams Seasonal 7
Blue Moon Belgian White 7
3 Daughters Beach Blonde Ale 7
Cider Strongbow Hard Cider 7
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Taste our delicious, contemporary American cuisine: Breakfast | Dinner Menu | Desserts | Bar Menu